A growing number of the population is switching to a vegetarian or vegan lifestyle. Some do it by choice while others make the switch for dietary restrictions.
With the temporary closing one of the country’s biggest pork processing plants in South Dakota due to hundreds of employees testing positive for Covid-19, I am sensing panic setting in from all of my meat loving friends.
They’ll eat bacon at breakfast, a ham and cheese sandwich at lunch and maybe some sausage and meatballs with their pasta at dinner...
Starting tomorrow Burger King will launch their meatless Impossible Whopper nationwide. Over 7,000 Burger Kings will offer vegetarians, vegans, and those looking to cut down on their red meat intake a new choice on the fast food chains menu...